Hummus with Roasted Veggies
Whipped chickpea blend topped with smoky roasted vegetables and toasted pine nuts, full of Mediterranean flavors.
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Recipe Collection
Tabbouleh Grain Bowl
A fresh blend of bulgur, tomatoes, parsley, and zesty lemon dressing for a light, vibrant dish.
Harissa Chickpea Roast Snack
Boldly seasoned chickpeas roasted crisp with harissa and smoky spices for a flavorful snack or crunchy topping.
Greek Spanakopita with Spinach Feta
Savory spinach and feta blend baked in flaky phyllo for a classic Greek delight.
Shakshuka Baked Pasta
A savory blend of spiced tomato sauce, baked pasta, and poached eggs with fresh herbs.
Czech Goulash Potato
Rich paprika-spiced beef stew served alongside crispy fried potato strips, a classic Czech dish.
Dukkah Spiced Eggs
A vibrant dish featuring eggs enhanced with aromatic dukkah spices and fresh herbs for breakfast or brunch.
Buffalo Cauliflower Ramen Bowl
Crispy buffalo cauliflower meets creamy ramen broth with fresh veggies and bold spices for a comforting bowl.
Polish Pierogi Potato Cheese
Soft dumplings with creamy potato and cheese filling, pan-fried and topped with sweet caramelized onions.