Browse Every Recipe - Page Number 25

Rich tomato cream sauce, penne, and fresh basil create a comforting, velvety Italian vegetarian dish.

Crispy mozzarella sticks and gooey cheese layered in toasted bread, served with savory marinara dipping sauce.

Golden orzo cakes, crispy with Parmesan crust, ideal as a vegetarian side or main. Cheesy, flavorful, and satisfying.

Ultra-creamy macaroni with cheddar, mozzarella, and milk for quick comfort anytime.

Golden sandwich with bacon, tomato, lettuce, and melted cheese folded between buttery grilled bread.

Orzo paired with roasted vegetables and creamy feta brings bold Mediterranean taste. Enjoy as main or side.

Shrimp in Cajun cream sauce with pasta for a bold, easy main that's ready in just 30 minutes.

Grilled layers of corned beef, sauerkraut, Swiss cheese and tangy dressing served on golden rye bread.

Zesty orzo with fresh veggies, lemon, and feta offers a light, flavorful Mediterranean meal for four.