Desserts

Chewy blondie cups with creamy ricotta and juicy berries. Sweet, tangy, and ideal for sharing at dessert time.

Creamy pumpkin meets gooey chocolate chip cookie in a golden, buttery crust—perfect for fall gatherings.

Sweet ube and tart cranberries blend in soft, chewy muffins with a vibrant purple hue and mochi-like texture.

Twice-baked biscotti with pumpkin, sesame, and warm spices for a cozy autumn snack.

Chocolate-cinnamon swirl cookies marry Hanukkah and Christmas flavors, offering a festive and buttery dessert fusion.

Crisp apples layered with caramel, chocolate, and toppings for a fun, indulgent dessert platter.

Tart apples, caramel, and buttery dough combine for golden, bite-sized treats great for any dessert occasion.

Austria’s flaky pastry filled with apples, cinnamon, and raisins. Serve warm with vanilla sauce or whipped cream.

Juicy plums baked in fragrant almond-rich cake, ideal for sharing with coffee or as a sweet treat.